prepared in a delicate Francese Sauce, topped with Mozzarella and Spinach
with Mushroom Gravy
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stuffed and garnished with fresh Vegetable Cruditê
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Soda and Two Bottles of Wine on Each Table.
Including a Maître D’, Captain, Lobby Hostess, Doorman, Servers,
Bathroom Attendant, and Coat Check (when applicable).
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with Vinaigrette Dressing
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$99.00 per person/All Inclusive Price (Includes Service Fee and Sales Tax)
-Available All Days of the Week-
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Mozzarella, Prosciutto and Peppers Deep Fried in a light Pastry Puff, with a Tri Color Salad
(with Sun Dried Tomatoes and Broccoli Rabe).
Asparagus, Tomatoes, Eggplant, Peppers, Carrots and Zucchini with lemon dressing
(Chicken Stuffed with Eggplant and Rice, baked to perfection with a lemon Wine Sauce)
(prepared in a delicate Francese Sauce and topped with Mozzarella and Spiniach)
All entrees served with potatoes and freshly sautéed vegetables
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Mozzarella, Prosciutto and Peppers Deep Fried in a light Pastry Puff, with a Tri Color Salad
(with Sun Dried Tomatoes and Broccoli Rabe).
(Chicken Stuffed with Eggplant And Rice, baked to perfection with a lemon Wine Sauce)
(prepared in a delicate Francese sauce And topped with Mozzarella and Spinach)
(Asparagus, Tomato, Eggplant, Peppers, Carrots And Zucchini with lemon dressing)
All entrees Served with potatoes and fresh sautéed vegetables
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lncluding premium top shelf liquor and full beverage service throughout your affair for your guests.
Inclusive of Mixed Drinks, Cockails, Martinis, Imported Wines, Premium Beer and Cordials.
(A tri-colore salad en croute, a melody of fresh fruit and a tomato filled wiih fresh mozzarella pieces)
Mozzarella, Prosciutto and Peppers Deep Fried in a light Pastry Puff, with a Tri Color Salad
(with Prosciutto And Mozzarella, topped with our classic brown Mushroom Sauce)
(prepared in a delicate Francese sauce And topped with Mozzarella and Spinach)
(with lemon, White Wine and Butter)
All entrees served with potatoes and fresh sautéed vegetables